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E1000
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Cholic acidEmulsifiers
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Description
Cholic acid is a bile acid found in humans and in animals and is usually conjugated with glycine or taurine. It is extracted from the bile of cows or from ox. It is a colourless to white crystalline powder that has a bitter taste with a sweet aftertaste, and is insoluble in water, and soluble in acetic acid. It is used as an emulsifierUsed in food to maintain a uniform mixture between two or more unblendable mixutres. For example a mixture of oil and water. This is achieved by having one end of the emulsifier molecule soluble in water and the other end soluble in fats and oils. in powdered egg.
Common Uses
Used as an emulsifier in powdered eggs.
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